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Joel's Restaurant

312 Main St., Trussville
Serving meat-and-three lunch for more than 20 years, Joel's steam table typically holds four meats and nine to 10 vegetables, such as macaroni and cheese, fried okra, green beans, turnip greens, creamed potatoes, cabbage casserole and pinto beans. Fried green tomatoes are cooked to order.

Posted on Friday, June 15, 2007 at 02:38PM by Registered CommenterDeborah Lockridge in | Comments2 Comments

Reader Comments (2)

Joel's is crowded every time it is open. Why? Because the food is that good! Prices are reasonable, too. The staff is courteous and helpful. (August 2005)

June 15, 2007 | Unregistered CommenterPatricia Matthews

I have worked less than 2 miles from the Whistle-stop in Irondale for over 10 years...I opt however to drive the 9 miles to Joel's...My favorite meat & three, great staff, great food...very consistent.

December 20, 2007 | Unregistered CommenterVino

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